{"id":390,"date":"2021-10-21T07:30:51","date_gmt":"2021-10-21T07:30:51","guid":{"rendered":"https:\/\/pastrymachinery.com\/?p=390"},"modified":"2021-10-21T08:34:01","modified_gmt":"2021-10-21T08:34:01","slug":"chapati-bread-indian-flatbread-recipe","status":"publish","type":"post","link":"https:\/\/pastrymachinery.com\/es\/chapati-bread-indian-flatbread-recipe\/","title":{"rendered":"Pan chapati | pan plano indio"},"content":{"rendered":"<p>El pan chapati, tambi\u00e9n conocido como pan plano indio, es un alimento b\u00e1sico en el sur de Asia, a menudo ba\u00f1ado en varias salsas de curry. El proceso de producci\u00f3n consiste en agregar agua y sal al polvo de trigo integral y luego amasarlo hasta obtener una masa. Luego usa un rodillo para presionarlo y aplanarlo hasta obtener un pastel redondo, y finalmente ponerlo al fuego y asarlo lentamente.<\/p>    <h2 class=\"wp-block-heading\" id=\"h-chapati-bread-recipe\">receta de pan chapati<\/h2>    <p>Con 10 kilogramos de harina como ejemplo.<\/p>    <p>Agregue de 8,5 kg a 9 kg de agua tibia en el tanque de mezcla. La cantidad espec\u00edfica de materia prima depende del di\u00e1metro y grosor del pan chapati.<\/p>    <p>Agrega 10 kg de harina.<\/p>    <p>Agregue 40 gramos de goma xantana, 20 gramos de agente leudante en barra para masa y 15 gramos de gluten. Si la blancura de la harina es baja, tambi\u00e9n puedes a\u00f1adir 5 gramos de di\u00f3xido de titanio comestible.<\/p>    <p>Despu\u00e9s de mezclar completamente durante 5 a 8 minutos, agregue 3-4 gramos de aceite para ensalada y revuelva nuevamente. Y luego vi\u00e9rtalo en la tolva de alimentaci\u00f3n de la m\u00e1quina chapati para su producci\u00f3n.<\/p>    <h2 class=\"wp-block-heading\">Proceso de elaboraci\u00f3n de pan plano indio<\/h2>    <div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"750\" height=\"750\" src=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/4-small-pita-bread-maker.jpg\" alt=\"peque\u00f1a m\u00e1quina india para hacer pan plano\" class=\"wp-image-270\" title=\"\" srcset=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/4-small-pita-bread-maker.jpg 750w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/4-small-pita-bread-maker-300x300.jpg 300w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/4-small-pita-bread-maker-150x150.jpg 150w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><figcaption>peque\u00f1a m\u00e1quina india para hacer pan plano<\/figcaption><\/figure><\/div>    <p>Poner la masa en la tolva de alimentaci\u00f3n.<\/p>    <p>La masa se corta en trozos peque\u00f1os.<\/p>    <p>La cinta transportadora lleva la masa peque\u00f1a a la placa de prensado y calentamiento.<\/p>    <p>Despu\u00e9s del calentamiento, el producto llega a la cinta de enfriamiento. <\/p>    <p>Nota: En el caso de una m\u00e1quina para hacer chapati grande, se calentar\u00e1 dos veces para mejorar el sabor.<\/p>    <p>Y finalmente, el pan indio terminado se puede envasar en bolsas y guardar en el frigor\u00edfico. <\/p>    <h2 class=\"wp-block-heading\">Im\u00e1genes del producto terminado<\/h2>    <figure class=\"wp-block-gallery columns-3 is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"850\" height=\"850\" src=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3.jpg\" alt=\"pan chapati\" data-id=\"398\" data-full-url=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3.jpg\" data-link=\"https:\/\/pastrymachinery.com\/?attachment_id=398\" class=\"wp-image-398\" title=\"\" srcset=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3.jpg 850w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3-300x300.jpg 300w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3-150x150.jpg 150w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-3-768x768.jpg 768w\" sizes=\"(max-width: 850px) 100vw, 850px\" \/><figcaption class=\"blocks-gallery-item__caption\">pan chapati<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img decoding=\"async\" width=\"800\" height=\"800\" src=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2.jpg\" alt=\"pan plano indio\" data-id=\"399\" data-full-url=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2.jpg\" data-link=\"https:\/\/pastrymachinery.com\/?attachment_id=399\" class=\"wp-image-399\" title=\"\" srcset=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2.jpg 800w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2-300x300.jpg 300w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2-150x150.jpg 150w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-Indian-flatbread-2-768x768.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><figcaption class=\"blocks-gallery-item__caption\">pan plano indio<\/figcaption><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1-683x1024.jpg\" alt=\"tortita\" data-id=\"397\" data-full-url=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1.jpg\" data-link=\"https:\/\/pastrymachinery.com\/?attachment_id=397\" class=\"wp-image-397\" title=\"\" srcset=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1-683x1024.jpg 683w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1-200x300.jpg 200w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1-768x1152.jpg 768w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1-1024x1536.jpg 1024w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-chapati-pancake-1.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><figcaption class=\"blocks-gallery-item__caption\">tortita<\/figcaption><\/figure><\/li><\/ul><\/figure>    <h2 class=\"wp-block-heading\">Escenas aplicables de <a href=\"https:\/\/pastrymachinery.com\/es\/automatic-chapati-making-machine-wheat-flour-tortilla-machine\/\">m\u00e1quina autom\u00e1tica para hacer pan chapati<\/a><\/h2>    <div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"750\" height=\"276\" src=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-application-in-restaurant-cafe-food-street-2.jpg\" alt=\"Aplicaci\u00f3n en restaurante, cafeter\u00eda, calle de comida 2.\" class=\"wp-image-405\" title=\"\" srcset=\"https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-application-in-restaurant-cafe-food-street-2.jpg 750w, https:\/\/pastrymachinery.com\/wp-content\/uploads\/2021\/10\/21-application-in-restaurant-cafe-food-street-2-300x110.jpg 300w\" sizes=\"(max-width: 750px) 100vw, 750px\" \/><figcaption>Aplicaci\u00f3n en restaurante, cafeter\u00eda, calle de comida 2.<\/figcaption><\/figure><\/div>","protected":false},"excerpt":{"rendered":"<p>El pan chapati, tambi\u00e9n conocido como pan plano indio, es un alimento b\u00e1sico en el sur de Asia, a menudo ba\u00f1ado en varias salsas de curry.<\/p>","protected":false},"author":1,"featured_media":395,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[17],"class_list":["post-390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-finish-samples","tag-automatic-chapati-making-machine"],"_links":{"self":[{"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/posts\/390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/comments?post=390"}],"version-history":[{"count":0,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/posts\/390\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/media\/395"}],"wp:attachment":[{"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/media?parent=390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/categories?post=390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pastrymachinery.com\/es\/wp-json\/wp\/v2\/tags?post=390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}